Artisan Oils Non GMO Project Verified USDA Organic Cold Pressed | Early Harvested Kosher Contains an Average 8.0 g of Omega 9 Per Serving North American Olive Oil Association Certified Gluten-Free BPA Free Sodium-Free Vegan Certified by CCOF Bright • Peppery Finish At La Tourangelle we bring our family's expertise and craftsmanship to oil-making, using traditional French techniques to produce delicious artisan oil in California. Our Organic Extra Virgin Olive Oil is processed shortly after harvest to preserve the naturally high antioxidant levels, yielding a well-balanced, extra fresh oil, that is bright, peppery, and ideal for daily cooking. With a rich yet delicate flavor, it is perfect for sautéing, dipping, drizzling or blending into a vinaigrette or marinade.