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HealthAid

Fermented Black Garlic

$2249

Description

Fermented Black Garlic

  • Garlic is a member of the onion, leek and chive family. It is known for its extremely powerful antioxidant activity and plays a vital role for general health and wellbeing*. HealthAid Black Garlic is sweet in taste; leaving no unpleasant aftertaste or smell commonly associated with garlic.

    Free From GMO, Yeast, Gluten, Wheat, Soy, Dairy, Sugar, Salt, Artificial Colors, Preservatives & Flavorings

  • HOMTIEM black garlic comes from Southeast Asia, it is made from natural garlic fermented from a single clove of garlic under carefully controlled temperature and humidity for 90 days. This process increases the flavor in terms of sweetness and the texture to mimic a jelly or dried fruit which is completely different from a raw spicy garlic.
  • Black garlic contains more benefits than fresh or regular garlic, the antioxidant properties are also twice the amount. In addition, the substances reduce the risk of cardiovascular diseases, control high blood pressure, help diabetes and blood sugar levels.
  • We recommend consuming our HOMTIEM Black Garlic on an empty stomach, preferably before breakfast, as it gives you a healthy start and does not irritate the stomach. For a homeostatic effect, consume 1 – 2 cloves per day; for high blood pressure, diabetes, cholesterol levels, consume 4 – 6 cloves as a recommended amount per day. We also suggest refrigerating the container of HOMTIEM Black Garlic after opening it.
  • Black garlic is a healthy food that is ready to eat or can be used as an added ingredient to various dishes or recipes. You can use our black garlic to create a new menu, mix with your favorite salads, trail mix or any other recipe you like.
  • HOMTIEM black garlic contains no chemicals or additives added during or through the production process, it is also certified by GMP and HACCP standards.
HealthAid

Fermented Black Garlic

$2249

Fermented Black Garlic

  • Garlic is a member of the onion, leek and chive family. It is known for its extremely powerful antioxidant activity and plays a vital role for general health and wellbeing*. HealthAid Black Garlic is sweet in taste; leaving no unpleasant aftertaste or smell commonly associated with garlic.

    Free From GMO, Yeast, Gluten, Wheat, Soy, Dairy, Sugar, Salt, Artificial Colors, Preservatives & Flavorings

  • HOMTIEM black garlic comes from Southeast Asia, it is made from natural garlic fermented from a single clove of garlic under carefully controlled temperature and humidity for 90 days. This process increases the flavor in terms of sweetness and the texture to mimic a jelly or dried fruit which is completely different from a raw spicy garlic.
  • Black garlic contains more benefits than fresh or regular garlic, the antioxidant properties are also twice the amount. In addition, the substances reduce the risk of cardiovascular diseases, control high blood pressure, help diabetes and blood sugar levels.
  • We recommend consuming our HOMTIEM Black Garlic on an empty stomach, preferably before breakfast, as it gives you a healthy start and does not irritate the stomach. For a homeostatic effect, consume 1 – 2 cloves per day; for high blood pressure, diabetes, cholesterol levels, consume 4 – 6 cloves as a recommended amount per day. We also suggest refrigerating the container of HOMTIEM Black Garlic after opening it.
  • Black garlic is a healthy food that is ready to eat or can be used as an added ingredient to various dishes or recipes. You can use our black garlic to create a new menu, mix with your favorite salads, trail mix or any other recipe you like.
  • HOMTIEM black garlic contains no chemicals or additives added during or through the production process, it is also certified by GMP and HACCP standards.
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